Panacheeza

Welcome Panacheeza to Rochester VegFest 2024! 🌿🧀 This innovative vendor offers a grated parmesan-style plant-based cheese that melts and tastes like the real thing. Made with just five simple ingredients, Panacheeza is perfect for adding a burst of flavor to your favorite vegan dishes.

Visit their booth on August 24th at Parcel 5 to try this delicious and nutritious parmesan alternative!

Parmesan, Reimagined: https://panacheeza.com/

#RochesterVegFest #PlantBasedCheese #Panacheeza

Spirit & Abundance

We’re excited to welcome Spirit and Abundance to Rochester VegFest 2024! 🌿🧀 Vegans and foodies of Rochester know and love these artisanal nut-based cheeses, ferments, and condiments.

Ali of Spirit and Abundance will give a fermentation demo at 11:00 am. Hit VegFest in the morning hours to learn the secrets to crafting authentic and flavorful plant-based cheeses.

Join us on August 24th at Parcel 5 to taste and shop Spirit and Abundance!

#RochesterVegFest #PlantBasedCheese #SpiritAndAbundance #NutBasedCheese #VeganCheese #Ferments #Vegan #RochesterNy #VegFest #RochesterFoodies

Sweet Pea Plant-Based Kitchen

We’re thrilled to announce Sweet Pea Plant-Based Kitchen as a Silver Sponsor for Rochester VegFest 2024! 🎉 Dedicated to promoting plant-based nutrition, Sweet Pea offers delicious and healthy options for everyone.

In addition to attending VegFest as a returning vendor, Chef Ryan, CEO of Sweet Pea, will be giving a live cooking demonstration at 1:30 pm. Don’t miss this opportunity to learn from a plant-based culinary expert!

Join us on August 24th at Parcel 5 and stop by Sweet Pea’s booth to sample and purchase their locally beloved granola bars and jarred sauces. Thank you, Sweet Pea, for your generous support! 🌿🍪

#RochesterVegFest #PlantBasedLiving #SweetPea #RochesterNY #VegFest #Vegan

Good Food Collective

Good Food Collective is returning to VegFest!

The GFC offers flexible year-round access to fresh food from local farmers. Their deliveries and community pickups are a convenient way to source local, sustainably grown ingredients. They offer many weekly vegan shares such as veggie and fruit boxes, specialty mushrooms and veggie burgers, and also have an online marketplace of local add-ons like kombucha, kimchi and polenta.

They will be bringing apples to sample and selling T-shirts.