Rochester Kettle Corn is returning to VegFest for their third time as a vendor, offering their locally beloved, gourmet Kettle Corn! Stop by their booth for samples, and buy a bag before they run out. This tends to be a popular booth – don’t miss it!
We’re thrilled to welcome Fatcat Baking as another first-time vendor! Founded by Megan Mills and Alex Rydzak, this small, Jewish, woman-owned bakery in Syracuse is on a mission to make vegan treats accessible to all. Look for the Fatcat booth on August 24th. They will be selling 100% vegan pastries! 🥐🍰
We’re delighted that Simply Love Bakery will be joining us for the first time at VegFest! Indulge in their vegan cake slices, cupcakes, fudge, and cookies, all crafted with food sensitivities in mind and free from common allergens like dairy, eggs, gluten, wheat, soy, and nuts🌱🎂
Introducing Food Nerd, a first-time VegFest vendor specializing in nutrient-dense, shelf-stable toddler snacks! 🌟 Discover their mission to redefine what kids eat and sample their delicious ‘FoodNerd Mega Puffs’ at this year’s VegFest!
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Welcome nonprofit vendor Wild Hill Farm CSA, a CSA Farm in Bloomfield, NY dedicated to building community through healthy food and love of the land!🌿 Interested in supporting a sustainable future by investing in locally grown produce, directly from the … Continue reading
We’re excited to welcome Happy Earth Tea as a first-time Roc VegFest vendor and Bronze Sponsor! 🍵
Founded in 2011, this family-run business from Rochester, NY, is dedicated to curating some of the best organic teas worldwide. With over 60 loose-leaf teas and herbal blends, they’re passionate about your health and the environment. Stop by their booth for made and packaged tea and refreshing samples!
Once Again Nut Butter is returning to VegFest! This 100% employee-owned company from Nunda, NY, has been a loyal attendee of every VegFest since our start in 2017. We’re thrilled to welcome them back, offering their delicious organic and natural nut and seed butters!
Simply Love Bakery is vegan! The bakery caters to multiple allergen-sensitivities. They are currently selling their products at Lori’s Natural Foods, and take special orders. However, they are also working on opening a storefront.
Seasons’ Noodle has added a vegan menu!
They are a Chinese restaurant serving vegan noodle dishes made with vegetables and tofu. Find them on Chestnut Street downtown.
Here is their Happy Cow entry.
Spirit and Abundance is a vegan, local, woman-owned company that creates nut cheeses, provides educational resources for adopting a plant-based lifestyle & offers consulting services for recipe development.
Follow on Facebook!
Located at 1115 E. Main St. in Rochester, NY.
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